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High in the mountains, deep in the mists that surround the Himalayas, is Darjeeling, "Queen of Teas." Our Darjeeling tea is a blend of 1st flush and autumnal teas from the best gardens. This mixture yields a light color in the cup and a...

Our Culinary Matcha, sourced from Japan, is the perfect addition to your baking and cooking. This culinary-grade matcha adds a delicate and flavorful touch to your dishes, elevating them to a new level of sophistication. Add something unique to your menu today by using...

Crafted in cahoots with Darlingside and Alex Harney. There is no wrong way to take this flavored Darjeeling tea with wild honeybush, lemon peel, lemon, and grapefruit flavors, but listening to Darlingside’s music helps. 

When life crumbles, steep a little joy! A swirl of sweet vanilla and luxurious chocolate melts into a rich black tea base, creating a cup that’s part comforting treat and part nostalgic indulgence. Like a favorite cookie dunked into a mug, each sip is...

Sweet and tart, our Cranberry Autumn is a black tea artfully blended with cranberry and orange flavors. You'll find it a full-bodied brew that is exceptionally smooth and delicious in the fall, or anytime if you're a cranberry fan.

Himalaya Tea, our longtime Colombian partner based in Yumbo, has been supplying us with black teas for years. This latest creation pairs their Colombian black with real cacao pieces for something quieter and more intimate than the name might suggest. Think of it less...

Who would equate Colombia and tea? Most would not. However, we do have the advantage of having Elvira Cardenas as a tea taster, and she is a very good one. So, when she said someone in her country made good tea, we gave it...

Our Citrus Blend was inspired by our French friend, Francois Payard, a famous pastry chef. He wanted a tea blend featuring three types of citrus fruits. We blended black teas with natural bergamot, grapefruit, and orange flavors to create a sophisticated delight.

Colombia is not the first country that comes to mind when you think about fine tea, but Elvira Cardenas, our Colombian-born tea taster, knew better. When she told us that a producer in her home country was making something worth trying, we paid attention....

We often suggest Citron Green, a lightly flavored green tea, to our tasting room customers who are interested in trying green tea for the first time. The delicate citrus flavor and beautiful orange flavor provide a gentle introduction to the world of green tea.

“Put the lime in the coconut” and enjoy this sweet and fruity oolong blend that will make you feel like you are at the beach!

If you love chocolate and tea and want to experience the two as one, our Chocolate Tea is an excellent choice for you. With its Chinese black base and rich aroma, it's rated quite highly by all the chocolate fanatics here at Harney &...

Our Chocolate Chai Supreme combines the flavors of a classic chai with rich chocolate and vanilla. We begin with a base of blended Chinese and Indian black teas, then add all the necessities for a delicious chai: ginger root, cardamom seeds and pods, cinnamon...

Several years ago, Mike and his wife, Brigitte, took a trip to the hills and waters of Thousand Island Lake in southern Zhejiang Province, China. The sun was shining, and the weather was invigorating as they drove around the curves that follow the scenic...

In the northeastern corner of the Fujian Province of China is the coastal city of Fuding. This is the hometown of white tea. This is where the commercialization of white tea began. In the hills outside of Fuding, the fields are full of the...

Chocolate Mint is a tasty Chinese black tea with a divine aroma of peppermint and a natural chocolate flavor. Subtle yet sweet, try it, and you'll recall the taste of a beloved box of cookies. It's also an irresistible after-dinner tea.

Try our Cherry Blossom blend of green teas and the vibrant flavor of plump, fragrant cherries. Inspired by an April visit to Tokyo, it's like a springtime awakening of the senses.

Our Chinese Flower tea is a joy for the eyes and the palate. A beautiful and aromatic blend of Chun Mee and three types of flower petals, you'll notice accents of citrus flavors.

On his first trip to Asia in 1996, Mike visited many tea estates. Chamraj was a very distinctive one, with a rhythmic rise and fall of brilliant green tea fields punctuated by lots of lovely flowers. He has kept his eyes open for tea...

We're happy to offer Chai Hara, a green tea version of our popular Chai tea. 'Hara' in Hindi means green, and ours features green tea with cardamom, cinnamon, coriander and ginger. Many enjoy this blend with milk.